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Blackberry Basil Grilled Chicken Salad Recipe

Blackberry Basil Grilled Chicken Salad Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.8 from 5 reviews
  • Author: Elina
  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Total Time: 30 minutes
  • Yield: 2 servings 1x
  • Category: Main Course, Salad
  • Method: Grilling
  • Cuisine: American
  • Diet: Gluten Free

Description

This Blackberry Basil Grilled Chicken Salad is a delightful combination of savory grilled chicken, fresh greens, juicy blackberries, and a sweet balsamic glaze. It’s a perfect balance of flavors and textures that will elevate your salad game.


Ingredients

Units Scale

Grilled Chicken:

  • 2 boneless chicken breasts
  • 1 tbsp olive oil
  • 1/2 tsp garlic powder
  • Salt & pepper to taste

Salad:

  • 6 cups baby spinach or mixed greens
  • 1/2 cup blackberries
  • 1/4 cup fresh basil, torn
  • 1/4 cup red onion, thinly sliced
  • Lime wedges for garnish

Balsamic Glaze:

  • 1/4 cup balsamic vinegar
  • 1 tbsp honey

Instructions

  1. Grill the Chicken: Season chicken with garlic powder, salt, and pepper. Grill until fully cooked, then slice.
  2. Make Balsamic Glaze: Simmer balsamic vinegar and honey for 5–6 minutes until reduced and syrupy.
  3. Prepare Salad: Toss greens, basil, red onion, and blackberries in a bowl.
  4. Assemble: Top salad with sliced chicken, drizzle with balsamic glaze, and garnish with lime wedges.


Nutrition

  • Serving Size: 1 serving
  • Calories: 320 kcal
  • Sugar: 15g
  • Sodium: 450mg
  • Fat: 12g
  • Saturated Fat: 2g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 5g
  • Protein: 30g
  • Cholesterol: 75mg