Description
Cake Batter Overnight Oats is a delightful and easy-to-make breakfast treat that tastes like cake batter but is nutritious and filling. These oats are soaked overnight in a flavorful mixture, creating a creamy and satisfying dish that’s perfect for busy mornings.
Ingredients
Instructions
- Combine Ingredients: In a mason jar or bowl, mix oats, milk, yogurt, chia seeds, maple syrup, vanilla extract, and almond extract.
- Add Sprinkles: Stir in rainbow sprinkles until well combined.
- Refrigerate Overnight: Cover and chill the mixture overnight or for at least 4 hours.
- Serve: Before serving, stir the oats, top with whipped cream and extra sprinkles.
- Enjoy: Serve chilled for a delightful breakfast experience!
Nutrition
- Serving Size: 1 serving
- Calories: Approx. 350 kcal
- Sugar: Approx. 15g
- Sodium: Approx. 120mg
- Fat: Approx. 9g
- Saturated Fat: Approx. 3g
- Unsaturated Fat: Approx. 6g
- Trans Fat: 0g
- Carbohydrates: Approx. 55g
- Fiber: Approx. 6g
- Protein: Approx. 13g
- Cholesterol: Approx. 15mg