Cupid’s Sangria is a romantic and refreshing pink sangria that’s ideal for Valentine’s Day, date nights, or festive brunches. Crafted with crisp rosé, vibrant citrus, and sweet mixed berries, this bubbly and beautiful beverage is as delightful to drink as it is to admire. Light, fruity, and effortlessly elegant, it’s a perfect way to toast to love or celebrate with friends.
Why You’ll Love This Recipe
This sangria stands out for its lovely hue and vibrant flavor. Rosé wine provides a light, floral base that pairs beautifully with orange liqueur, fresh juices, and vodka for an added kick. Infused with fresh citrus slices and an assortment of berries, it develops rich, fruity notes as it chills. The final fizz from lemon-lime soda or sparkling water lifts the entire drink, making it crisp and celebratory. It’s easy to prepare ahead of time and scalable for gatherings.
Ingredients
(Tip: You can find the complete list of ingredients and their measurements in the recipe card below.)
- rosé wine, chilled
- orange liqueur (such as Cointreau)
- vodka or strawberry-flavored vodka
- simple syrup (adjust to taste)
- fresh orange juice
- lemon, thinly sliced
- orange, thinly sliced
- fresh raspberries
- fresh strawberries, hulled and sliced
- blueberries
- lemon-lime soda or sparkling water (to top before serving)
- ice, for serving
Directions
- In a large pitcher, combine chilled rosé wine, orange liqueur, vodka, simple syrup, and fresh orange juice. Stir well.
- Add the lemon and orange slices, raspberries, strawberries, and blueberries.
- Cover the pitcher and refrigerate for at least 1 hour, or up to 6 hours to allow the flavors to meld.
- Just before serving, fill glasses with ice and pour in the sangria.
- Top each serving with a splash of lemon-lime soda or sparkling water for added fizz.
- Garnish with extra berries and a citrus slice on the rim for a festive touch.
Servings and timing
Prep Time: 10 minutes
Chill Time: 1 hour
Total Time: 1 hour 10 minutes
Servings: 6
Calories: 160 kcal per serving
Variations
- Peach Rosé Sangria: Substitute the berries with peach slices and add peach schnapps instead of vodka.
- Tropical Twist: Replace orange juice with pineapple juice and add mango chunks for a sunny variation.
- Non-Alcoholic Version: Use non-alcoholic rosé or pink lemonade, and omit the liqueur and vodka.
- Mint Infusion: Add a handful of fresh mint leaves for a cool herbal note.
- Frozen Sangria Slush: Blend the chilled sangria with ice for a frozen cocktail version.
- Dryer Finish: Use dry rosé and sparkling water instead of soda to reduce sweetness.
storage/reheating
Store Cupid’s Sangria in a covered pitcher in the refrigerator for up to 24 hours. The fruit may soften and continue to infuse flavor the longer it sits. For best texture and presentation, add soda or sparkling water just before serving and not in advance. Avoid freezing the sangria, as the fruit and alcohol components do not freeze well.
FAQs
Can I make Cupid’s Sangria in advance?
Yes, it’s ideal to prepare it at least an hour ahead to allow the flavors to blend. Add soda or sparkling water just before serving.
What kind of rosé should I use?
Use a dry or semi-sweet rosé that’s crisp and fruit-forward for the best balance in flavor.
Can I substitute the vodka?
Yes, you can omit it or substitute it with another clear spirit like white rum or gin, depending on your taste preference.
What fruits work best for sangria?
Berries and citrus are ideal, but you can also add sliced peaches, melon, or apples depending on the season.
How sweet is this sangria?
It’s moderately sweet, but you can adjust the sweetness by altering the amount of simple syrup or choosing a drier rosé.
Can I use frozen fruit?
Yes, frozen fruit works well and helps keep the sangria chilled. No need to thaw before adding.
What is the best orange liqueur to use?
Cointreau or triple sec are both excellent choices that add depth and citrus aroma to the drink.
How long does the fruit stay fresh in the sangria?
The fruit is best consumed within 24 hours. After that, it may become too soft or lose flavor.
Can I serve this at brunch?
Absolutely. It’s a light, bubbly, fruit-filled drink that’s perfect for late morning or early afternoon occasions.
How do I make this less strong?
Reduce or eliminate the vodka and increase the sparkling water or juice for a lighter version.
Conclusion
Cupid’s Sangria is a versatile and visually stunning cocktail that’s perfect for romantic occasions or festive gatherings. With its refreshing blend of rosé, fruit, and effervescence, it’s both flavorful and easy to prepare. Whether you’re toasting to love or simply enjoying a refreshing drink with friends, this sangria is sure to charm everyone at the table.
Print
Cupid’s Sangria
- Prep Time: 10 minutes
- Total Time: 1 hour 10 minutes
- Yield: 6 servings 1x
- Category: Drinks
- Method: Chilling
- Cuisine: Spanish-American
- Diet: Vegetarian
Description
A romantic and refreshing pink sangria perfect for date nights, Valentine’s Day, or brunch with a twist. Made with crisp rosé, fresh citrus, and sweet berries, it’s a beautiful, bubbly blend that’s as delicious as it is stunning.
Ingredients
- 1 bottle chilled rosé wine
- 1/4 cup orange liqueur (like Cointreau)
- 1/4 cup vodka or strawberry-flavored vodka
- 1/4 cup simple syrup (adjust to taste)
- 1/2 cup fresh orange juice
- 1 lemon, thinly sliced
- 1 orange, thinly sliced
- 1 cup fresh raspberries
- 1/2 cup fresh strawberries, hulled and sliced
- 1/4 cup blueberries
- 1 can (12 oz) lemon-lime soda or sparkling water (for topping just before serving)
- Ice, to serve
Instructions
- In a large pitcher, combine rosé wine, orange liqueur, vodka, simple syrup, and orange juice. Stir to blend.
- Add sliced lemon, orange, raspberries, strawberries, and blueberries.
- Cover and chill for at least 1 hour, or up to 6 hours for deeper flavor.
- Just before serving, add ice to glasses and top each pour with a splash of soda or sparkling water for fizz.
- Garnish with extra berries and a citrus slice on the rim for a beautiful presentation.
Notes
- Use a dry rosé if you prefer a less sweet sangria.
- Make ahead to allow the fruit to infuse and flavors to deepen.
- Adjust the amount of simple syrup based on your sweetness preference.
Nutrition
- Serving Size: 1 glass
- Calories: 160 kcal
- Sugar: 12 g
- Sodium: 5 mg
- Fat: 0 g
- Saturated Fat: 0 g
- Unsaturated Fat: 0 g
- Trans Fat: 0 g
- Carbohydrates: 17 g
- Fiber: 1 g
- Protein: 0 g
- Cholesterol: 0 mg
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