Description
This Fiesta Ranch Dip is a crowd-pleasing party favorite that’s quick and easy to make. Packed with zesty flavors, it’s perfect for dipping chips or veggies.
Ingredients
Units
Scale
For the Fiesta Ranch Dip:
- 1 packet Hidden Valley Fiesta Ranch Dip (adjust amount for preferred intensity)
- 10 oz can Rotel Original (liquid drained)
- 16 oz sour cream
- 1 cup finely shredded cheddar cheese
Tips for Jazzing Up the Dip:
- Add a can of mexicorn or sweet corn (drained)
- Top with finely shredded cheddar cheese, shredded lettuce, diced tomatoes, and olives
Instructions
- Prepare the Dip: In a medium-sized bowl, combine Hidden Valley Fiesta Ranch Dip packet, drained Rotel Original, sour cream, and cheddar cheese. Mix well.
- Chill: Cover the bowl and refrigerate the dip for at least 1 hour.
- Serve: Serve the chilled dip with tortilla chips or fresh veggies.
Notes
- This dip can be stored in the refrigerator for up to 3 days.
- Experiment with different toppings to customize the flavor to your liking.
Nutrition
- Serving Size: 1 serving
- Calories: 240
- Sugar: 2g
- Sodium: 460mg
- Fat: 20g
- Saturated Fat: 12g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 55mg