Description
Indulge in the deliciousness of this Oreo Ice Cream Freak Cake, a perfect treat for any occasion. Layers of whipped cream and crushed Oreo cookies sandwiched between OREO® Premium Ice Cream Cakes create a decadent dessert that will satisfy any sweet tooth.
Ingredients
Scale
Whipped Cream:
- About 2 cups whipped cream
Oreo Cookies:
- 10 Oreo cookies
OREO® Premium Ice Cream Cakes:
- 2 OREO® Premium Ice Cream Cakes
Instructions
- Crush Oreo Cookies: Place Oreo cookies in a large ziplock bag and crush them using a rolling pin.
- Mix Whipped Cream: In a medium bowl, combine the whipped cream with the crushed cookies.
- Layer the Cake: On a serving platter, place one ice cream cake, top it with the whipped cream mixture, and then add the second ice cream cake on top. Press gently on the Oreo wafer in the center to secure the cakes together.
- Freeze and Serve: Freeze the cake until ready to serve. For easy slicing, run a large knife under hot water to cut through the cake smoothly.
Nutrition
- Serving Size: 1 slice
- Calories: 260
- Sugar: 18g
- Sodium: 170mg
- Fat: 16g
- Saturated Fat: 9g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 35mg