Description
This Refreshing Coconut Orange Glow recipe is a delightful combination of creamy coconut and zesty orange flavors. Perfect for a light and refreshing dessert or snack.
Ingredients
Scale
Coconut Orange Glow
- 1 cup unsweetened coconut cream
- 1/2 cup freshly squeezed orange juice
- 1 tablespoon orange zest
- 2 tablespoons honey or agave syrup
- 1 teaspoon vanilla extract
- 1 pinch salt
- to taste shredded coconut
Instructions
- Preparation – Chill the coconut cream and serving glasses in the refrigerator for about 20 minutes.
- Zest the Orange – Grate the orange zest using a microplane or fine grater and set aside.
- Juice the Orange – Extract 1/2 cup of fresh orange juice.
- Blend Ingredients – In a blender, mix coconut cream, orange juice, honey, vanilla extract, and salt until smooth.
- Adjust Sweetness – Taste and adjust sweetness as needed.
- Chill Mixture – Pour the mixture into serving glasses or bowls and refrigerate for at least 1 hour.
- Garnish and Serve – Before serving, top with shredded coconut and a sprinkle of orange zest.
Notes
- For a richer texture, use full-fat coconut cream.
- Feel free to adjust the sweetness level to suit your taste preferences.
Nutrition
- Serving Size: 1 serving
- Calories: 240
- Sugar: 15g
- Sodium: 80mg
- Fat: 19g
- Saturated Fat: 17g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg