Description
Vibrant Mango Hibiscus Tea is a refreshing iced tea with tropical mango and tart hibiscus, layered beautifully for a bold and fruity summer sip.
Ingredients
Units
Scale
Hibiscus Tea:
- 2 hibiscus tea bags
- 1/2 cup boiling water
Mango Layer:
- 1 cup mango juice (cold)
- 1 tablespoon honey or agave (optional)
Additional:
- 1/2 cup ice cubes
- Lemon slices for garnish
Instructions
- Steep Hibiscus Tea: Steep hibiscus tea bags in 1/2 cup boiling water for 5-10 minutes. Let cool.
- Prepare Glass: Fill a tall glass with ice. Pour mango juice halfway.
- Layer the Tea: Slowly pour cooled hibiscus tea over the back of a spoon to float on top for a layered look.
- Final Touches: Stir gently before drinking. Add honey if desired.
- Garnish and Serve: Garnish with lemon slices and serve immediately.
Nutrition
- Serving Size: 1 glass
- Calories: 95 kcal
- Sugar: 20g
- Sodium: 10mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 0g
- Cholesterol: 0mg