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3–Ingredient High Protein Jello Recipe

3–Ingredient High Protein Jello Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.9 from 11 reviews
  • Author: Elina
  • Prep Time: 15 min
  • Cook Time: 25 min
  • Total Time: 40 min
  • Yield: 4 servings 1x
  • Category: Desserts
  • Method: Mixing, Refrigeration
  • Cuisine: N/A
  • Diet: Low Calorie

Description

Indulge in this delightful 3-Ingredient High Protein Jello that offers a healthy and low-calorie treat, perfect for satisfying your sweet cravings. With a simple preparation process, this jello is a quick and easy dessert option.


Ingredients

Scale

Ingredients:

  • 1 packet unflavored gelatin
  • 1 cup boiling water
  • Oikos yogurt Triple Zero

Instructions

  1. Prepare Gelatin Mixture: In a small glass bowl, sprinkle the unflavored gelatin evenly. Pour boiling water over the gelatin and whisk until fully dissolved.
  2. Combine with Yogurt: Let the gelatin mixture cool slightly, then stir in the Oikos yogurt Triple Zero until well mixed.
  3. Set and Refrigerate: Pour the mixture into a silicone mold or dish, smooth the top, cover with plastic wrap, and refrigerate for at least 4 hours until set.


Nutrition

  • Serving Size: 1 serving
  • Calories: 236
  • Sugar: 25g
  • Sodium: 123mg
  • Fat: 14g
  • Saturated Fat: N/A
  • Unsaturated Fat: N/A
  • Trans Fat: N/A
  • Carbohydrates: 31g
  • Fiber: N/A
  • Protein: 14g
  • Cholesterol: N/A