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Cadbury Mini Eggs Protein Balls Recipe

Cadbury Mini Eggs Protein Balls Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.8 from 9 reviews
  • Author: Elina
  • Prep Time: 10 minutes
  • Total Time: 10 minutes
  • Yield: 24 servings 1x
  • Category: Snack
  • Method: Mixing
  • Cuisine: American
  • Diet: Vegetarian

Description

These Cadbury Mini Eggs Protein Balls are a delicious and protein-packed treat that is perfect for satisfying your sweet tooth while still getting a boost of energy. Made with wholesome ingredients and the delightful crunch of Cadbury Mini Eggs, these protein balls are easy to make and great for snacking on the go.


Ingredients

Scale

For the Protein Balls:

  • 2 Cups Quick Oats
  • 1 Cup Peanut Butter (creamy)
  • 3 Scoops Chocolate Protein Powder
  • ½ Cup Honey
  • 1 Bag Cadbury Mini Eggs (9oz, crushed)

Instructions

  1. Mix Ingredients: Add all the ingredients to a large mixing bowl and stir together with a wooden spoon or spatula until well mixed.
  2. Shape Balls: Use a cookie scoop to scoop balls of the mixture, then roll the balls between your hands to smooth them out.


Nutrition

  • Serving Size: 1 ball
  • Calories: 150
  • Sugar: 8g
  • Sodium: 80mg
  • Fat: 7g
  • Saturated Fat: 1.5g
  • Unsaturated Fat: 4.5g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 2g
  • Protein: 7g
  • Cholesterol: 0mg