Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Cookie Dough Protein Balls Recipe

Cookie Dough Protein Balls Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 5 from 13 reviews
  • Author: Elina
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Total Time: 25 minutes
  • Yield: 12 servings 1x
  • Category: Snack
  • Method: Mixing
  • Cuisine: American
  • Diet: Vegetarian

Description

Indulge in these delectable Cookie Dough Protein Balls that are not only a delicious snack but also a great source of energy and nutrients.


Ingredients

Scale

Protein Base:

  • 1 cup vanilla protein powder

Chocolate Chips:

  • 1/2 cup chocolate chips

Sweeteners:

  • 1/2 cup maple syrup

Nut Butter:

  • 1/2 cup peanut butter or almond butter

Dried Fruit:

  • 1/2 cup dried fruit

Nuts:

  • 1/4 cup chopped nuts

Seeds:

  • 1/4 cup seeds

Instructions

  1. Blend Protein Powder with Chocolate Chips: In a large bowl, mix the vanilla protein powder with the chocolate chips until evenly combined.
  2. Add Sweeteners and Nut Butter: Incorporate the maple syrup and peanut butter (or almond butter) into the mixture, stirring until smooth.
  3. Combine Dried Fruit, Nuts, and Seeds: Gently fold in the dried fruit, chopped nuts, and seeds until well-distributed.
  4. Form Balls: Roll the mixture into small balls using a tablespoon, each about 1 inch in diameter.
  5. Chill: Place the balls in the refrigerator for 10-15 minutes to set.

Notes

  • You can customize these protein balls by adding coconut flakes, cocoa powder, or even a dash of cinnamon for extra flavor.
  • Store the balls in an airtight container in the refrigerator for up to a week for a quick, nutritious snack.

Nutrition

  • Serving Size: 1 ball
  • Calories: 145
  • Sugar: 8g
  • Sodium: 60mg
  • Fat: 7g
  • Saturated Fat: 1.5g
  • Unsaturated Fat: 5.5g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 2g
  • Protein: 6g
  • Cholesterol: 0mg