Description

This Easy Rotel Mexican Rice Side Dish Recipe is a flavorful and simple dish that complements any Mexican-inspired meal. The combination of Rotel tomatoes, chicken broth, and aromatic spices creates a delicious rice dish that is sure to be a hit at your dinner table.

Ingredients

Scale

Main Ingredients:

1.5 cups long grain rice
1 can Rotel tomatoes (undrained)
2 cups chicken broth (low sodium)
1 tablespoon vegetable oil

Seasonings:

1 teaspoon garlic powder
0.5 teaspoon cumin
0.5 teaspoon salt (to taste)

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Instructions

Heat vegetable oil in a large skillet over medium heat. Add rice and cook until golden brown, stirring frequently.
Stir in Rotel tomatoes, chicken broth, garlic powder, cumin, and salt.
Bring to a boil, then reduce heat to low. Cover and simmer for 18-20 minutes, or until rice is tender.
Fluff with a fork before serving.

Nutrition

Serving Size: 1 serving
Calories: 240
Sugar: 2g
Sodium: 520mg
Fat: 4g
Saturated Fat: 1g
Unsaturated Fat: 2g
Trans Fat: 0g
Carbohydrates: 45g
Fiber: 1g
Protein: 5g
Cholesterol: 0mg